Do Smoke. A Modern Guide to Cooking and Curing, Paperback

From classic smoked salmon to hot smoked ice cream, smoked food has come a long way. And now, you can have a go at home. Do Smoke is an essential guide to this intriguing culinary skill that adds a new dimension to even the humblest dish.

• Publisher: The Do Book Co
• Author(s): Scott Davis
• Illustration(s): 40 Colour Photographs
• Number of pages: 144
• Publication date: 2024
• Dimensions: 179 x 121 x 13
• Cover type: Paperback / softback