Kvass: History, Health Benefits, & Recipes for the Russian Bread Drink, Paperback

Kvass is a traditional Russian drink made from Bread and has been around for over 1,000 years. At one point in Russian history it was believed that Kvass was consumed more than water Even with that being the case, millions of people worldwide have never tried the drink. For that manner the majority of people have never heard of Kvass. This book includes a history of kvass and why it was made, as well as the wonderful health benefits you receive from making your own kvass at home You'll also find dozens of easy to follow recipes that you can make easily in the comfort of your own home. The book is a breezy 65 pages but is easily the best resource for Kvass information and recipes you will find.

About the Author:

Dan Woodske is the owner of the Beaver Brewing Company, a nano-brewery in Beaver Falls Pennsylvania. Among his lineup of artisan beers he is one of the only brewers in the United States to brew a Kvass year round. When researching this ancient Russian Ale he found there was little to no information out there. After a year of research he put all of his findings into one space along with recipes so you can enjoy this refreshing drink at home. Dan has worked in Politics, Marketing, Maid Service (seriously), as a Janitor and now a brewer. He lives with his wife Kimberly and their awesome cat Bemus.