Sufi Cuisine, Paperback

The eating and preparation of food is at the heart of Sufi religious practices and beliefs, and the dishes - from preserved rose petals and snow halva, to baklava prepared with water in which oak ashes have been soaked overnight - illustrates this beautifully. Full of anecdotes, poetry from the great Sufi mystic, Mevlana, and delightful recipes.

• Publisher: Saqi Books
• Author(s): Nevin Halici
• Illustration(s): 45 Illustrations
• Number of pages: 272
• Publication date: 2024
• Dimensions: 210 x 145 x 22
• Cover type: Paperback / softback
• Illustrator: Ahmet Efe
• Editor(s): Hussein Umit