The Ultimate 5-Ingredient Cookbook: Whole Food Flavorful Meals Made Simple, Paperback

Transform a Few Staple Ingredients into Spectacular Meals

Dinner doesn't have to be complicated or time-consuming with Rebecca White's nourishing and exciting meals, prepared with only a few key ingredients already found in your pantry. With one-pot, sheet-pan and slow-cooked recipes, she'll show you how to make simple staples into standout meals.

This incredible collection features recipes such as:
- Sheet-Pan Cumin Chicken and Bell Peppers
- One-Pan Lemon Parmesan Linguine
- Porcini Beef Ragù
- Braised Star Anise Short Ribs
- Pan-Seared Lamb Chops with Shallots and Mushrooms
- Duck Fat-Seared Scallops

Whether you're making a convenient weeknight dinner or a party entrée that's sure to impress, stressful mealtimes will become a thing of the past.

About author(s):Rebecca White is the founder of A Pleasant Little Kitchen. She's a frequent contributor to The Dallas Morning News and United Market Street, and has been featured in in Sur la Table, amongst other publications. She lives with her family in Texas.